This is one of our family's favorite burgers...it has a big chunk of meat, juicy pineapple, gooey cheese and is topped off with a zingy sauce. This is a great grilling recipe!!
Yields: 4 good sized burgers
1 lb. ground beef
4 slices of your favorite cheese (we like Swiss or Colby Jack)
4 lettuce leaves
1 pineapple, sliced
2 tsp. soy sauce
1-Mix 2 tsp of soy sauce with 1 lb ground beef and form 4 hamburger patties.
2- Warm up grill to medium temperature, cook patties for 15 min until cooked through.
3- Cook pineapple on grill for 2 min, toast buns for two min.
4- Layer hamburger with bun, meat, cheese, pineapple, lettuce and top with special sauce.
1 tsp soy sauce
1/2 C brown sugar
1/2 C ketchup
Directions: Combine soy sauce, brown sugar and ketchup in small pan and cook over medium heat until sugar is melted.